DALWHINNIE IS ONE OF VICTORIA’S MOST ICONIC VINEYARDS, WITH AN OUTSTANDING REPUTATION FOR ITS SUPER-PREMIUM SHIRAZ, CABERNET SAUVIGNON AND CHARDONNAY.
Hailed by critics and wine lovers alike, Dalwhinnie has been growing grapes for nearly 40 years and is now a fully mature vineyard, producing wines that are distinctive, elegant and reflect the benefit of a dry grown vineyard.
Dalwhinnie occupies a unique position in the heart of the Pyrenees region of Western Victoria, near the village of Moonambel, where it exists as a natural amphitheatre nestled among the ranges. But it is the hills and sedimentary soils of the Pyrenees – the terroir – which are a vital factor in the vineyard’s uniqueness.
Labelled ‘the highest and most remote vineyard in the Pyrenees', Dalwhinnie hang their hat on Cabernet Sauvignon and Shiraz wines that have formidable cellaring potential. These wines have captured the attention of Australia's elite wine commentators over the past 25 years, and recent vertical tastings have shown the wine’s ability to shine and reflect this unique site with bottle age.
A marriage of vineyard site, soil, climate and suitable varieties has helped to continue the fine reputation of Dalwhinnie as one of Australia’s significant vineyard sites.
Only produced in exceptional vintages, Dalwhinnie's remarkable Single Vineyard range comprises three premium Shiraz; The Eagle (Langton’s Classified), The Pinnacle and the Southwest Rocks. They are the epitome of our vineyard selection and winemaking expertise.
Made from low yielding original vineyards, these wines represent unsurpassed excellence from the Victorian Pyrenees region. Explore Chardonnay, Cabernet and Shiraz in this stunning line-up of Dalwhinnie classics.
"The Eagle Shiraz is the holy grail.
It is only released in true great vintage years, with only 12 wines produced in 33 years.
To drink this wine with 10 years bottle age is one of life’s great treats.
Dalwhinnie only knows how to make great wines."